Dinners the Last Few Days (This is a Diet??)

Sunday, 10/23:

Salmon, Parsnip Puree, Steamed Cauliflower and Broccoli, and Sliced Tomatoes

 

Saturday, 10/22:

Pumpkin stuffed with Yak, Garbanzos, Carrots, and Quinoa,

Sautéed Cabbage, and Kidney Beans

 

Friday, 10/21:

Tinga over Lettuce, Chayote squash, Beats, and Garbanzos